Place them in a baking dish and brushed with the butter, bake for 30 to 40 minutes. what’s the brown strips in the plantains? Plátanos Asados con Bocadillo y Queso (Baked Plantains with Guava and Cheese), Aborrajados de Plátano (Ripe Plantain Fritters), Papas Chorreadas (Potatoes with Cream and Cheese Sauce), Frijoles Colombianos (Colombian-Style Beans). Guava is humble looking fruit. I only spent 2 weeks in Colombia last year but somehow I feel nostalgic about that country. You can omit the guava paste and make a plantain and cheese cake. Pour mixture into a greased baking pan, sprinkle grated cheese on top and bake for 30 minutes. Aver si lo hago ya que vivo en una finquita de platanos! Bien hecho! Great recipe. Colombian recipe for bocadillo veleño? Also is it possible to get recipes not so much for food, but like ointments and stuff? !I love medellín. I just happened upon your blog. Sancocho de Gallina (Chicken or Hen Sancocho), Arepa with Beef Liver in Creole Sauce (Arepa con Higado en Salsa Criolla), 4 slices of mozzarella cheese ½ inch thick. Place plantains on tray and lightly spray, bake for a about 25 minutes , turn and bake on the other side for another 15 minutes or more until golden brown and tender , depending on the plantain. Please connect your site to YouTube via this page before using this widget. As a compromise, we are committed to supporting environmentally sustainable, local farmers. Gracias por las recetas, esta con platano maduro, suena delicioso. Add the plantain slices and fry for approximately 2 minutes, stirring and turning occasionally. Thanks for sharing! What I would like to see, if it’s possible since there are so many variations. Cut the top of the plantains lengthwise (do not cut them all the way through) and fill them with the cheese and guava paste. Cut the top of the plantains lengthwise (do not cut them all the way through) and fill them with the cheese and guava paste. Thanks. Where I live it is difficult to find bocadillos. Remove from the pan and let them cool slightly. On another bowl mix the egg yolks, sugar, and other ingredients (wit the exception of the plantains). Thanks for your time-. I made this plantain cake and we all loved it…! mmm….looks really good. Colombian food is the best. A good sancocho recipe and a good seafood paella, been trying to find traditional colombian versions of those recipes for years now. Your email address will not be published. Colombians love plátanos and bocadillo or plantains and guava paste in English. I made the typical platanitos for my wife (born in England) she’s never seen a plantain before LOL I was cracking up for an hour for that one, her brother actually saw one in the grocery store and thought it was a banana, so he bought one, and ate it!! LOL But yea usually I just take the plantain core, and slice it diaganolly, then squash em flat and fry them till crispy, once they come out I slap a little bit of salt and some Adobo, my aunt Lucy used to make em like that and drizzle a bit of lime juice over them. This delicious vegetable is made in different ways. Yo can buy guava paste online. Mix well. Ingredients. By continuing, you agree to their use. Mix well. Thank you so much for posting this I am going to make if for my family for Thanksgiving. My ex used to make this facial cream using sugar, coconuts and some other stuff, never was sure how she made it, she also used to make random salads, but she took that in college, Juevos Bedicos things like that. Gracias!! I can imagine how awesome this tastes. Man that’s good comedy there, he was sick for a day or two I think since you’re not supposed to eat them raw, when I told him what it was I think he finally realized it was NOT a banana. […] and caramelized. ), Licencia Creative Commons Atribución-NoComercial-CompartirIgual 4.0 Internacional, TRADITIONAL COLOMBIAN GUAVA PASTE (BOCADILLO DE GUAYABA), RECETA QUIMBOLITOS O BOLLOS ESPONJADOS(COLOMBIAN WRAPPED STEAMED CAKE), SUERO COSTEÑO (TRADITIONAL COLOMBIAN SOUR CREAM). blogherads.adq.push(['medrec', 'skm-ad-medrec-6']); Copyright © 2009 - 2019 My Colombian Recipes ®. Although we strive for healthy eating, we have our weaknesses- French cheese and chocolate. Ahhh, one of my childhood favorites. Omit the guava paste for a classic plátano asado con queso or baked plantain with cheese. with coconut and anise sweet house wife ,sweet house wife buy it from me (because)I am... RECETA QUIMBOLITOS O BOLLOS ESPONJADOS(COLOMBIAN WRAPPED STEAMED CAKE) The next pictures have taken by my daughter, I know probab... Hi everyone, The today recipe is perfect rounded colombian buñuelos and the end of this recipe I will give you some tips and... SUERO COSTEÑO (TRADITIONAL COLOMBIAN SOUR CREAM) ADAPTED RECIPE Fermented whole milk. I had the best time there ever. This plantain cake is tradionally served as a side dish, however the sweetness of the guava paste make this recipe a great dessert. Learn how your comment data is processed. I think I’ll have to try this. Hi Maria, TRADITIONAL COLOMBIAN GUAVA PASTE How to prepare hard consistency guava paste? Ingredients: plantain, guava, butter, mozzarella cheese, salt, guava … I recently discovered guava paste (as a glaze for grilling) and am eager to try your recipe. Plantains are eaten all over Colombia and South America. She was from Bogota originally and she would always tell me about Vitamin Ch. But I know here in the US we have a tendency to just follow a doctor and take these pills which are no good for us, with the idea that they are making us healthy. Your email address will not be published. I just returned from a week in Medellin. Oh I am now in Heaven this is one of my favorite foods from when I lived in Colombia (Pasto Narino). Place them on a baking sheet and bake them until the cheese melts completely, about 20-25 minutes. I love the cheese inside – yum! I have tried making it twice now and my even though I thought my plantains were ripe enough, they were still dry and tasteless. Step 7 When oil gets noisy, carefully add the plantain slices. 1. sweet plantain. Place them on a baking sheet and bake them until the cheese melts completely, about 20-25 minutes. I was wondering if the guava paste can be substituted with something else; I am having a hard time finding it where we live. Next. Preheat the oven to 400°, cut the ends of the plantains and peel. Ingredients (4 SERVINGS) 4 very ripe plantains; 1 tablespoon melted butter Spanish. This delicious vegetable is made in different ways. Hi Lisan, Thank you! Plantains are eaten all over Colombia and South America. Aborrajados are known in Zulia, Venezuela as yo-yos or sleepings kids, this recipe is another from a long list we have in common with Venezuela causing between Colombians and Venezuelan dispute arguing recipe origin. I could eat a plateful and I did when I was younger! This looks heavenly. Tratare de hacerlo pronto. Love the combination of flavors, this is a tasty delicious recipe to follow . I love the recipes, I grow up in Medellin. Fritter made from ripped plantain battered, stuffed with cheese and guava paste. Step 6 peel and slice the plantains. This cheese is very common in most of South America. When I was living in Colombia I used to make this cake with fresh cheese called Queso Fresco. My mom said they were “pasmados”, whatever that means in Colombia. Atom Spanish. Here is a Colombian recipe for cheese-stuffed baked plantains: BAKED PLANTAINS WITH GUAVA AND CHEESE (PLATANOS ASADOS CON BOCADILLO Y QUESO) | My Colombian Recipes […]. It was extremely frustrating! Plátanos Asados con Bocadillo y Queso make a delicious side dish. Wha... COLOMBIAN ALEGRÍA RECIPE Joy Joy. Sancocho de Gallina (Chicken or Hen Sancocho), Arepa with Beef Liver in Creole Sauce (Arepa con Higado en Salsa Criolla), ½ cup mozzarella cheese, grated for topping. For some reason I’m reminded of one of my exes. Return to the oven and bake 10 more minutes until the cheese melts and serve. Thank you so much for sharing your recipes with me. Pour mixture into a greased baking pan, sprinkle grated cheese on top and bake for 30 minutes. Your email address will not be published. Yes- Queso blanco or other melting cheese. Filed Under: Breads and Cakes, Desserts, Side Dishes Tagged With: Traditional Colombian, looks great just my type of food.. yum xx. Remove from the oven and slice the plantains lengthwise but not go all the way trough, stuff them with the guava paste and cheese slices. Thank you so much for your nice comment! I’ve had both of these before.. but never together! Stop by and say hello sometime. WEB DEVELOPMENT BY Heurisit.com, « Lunch at the Missouri Governor’s Mansion. Erica, se ve muy bueno este plato. OMG these look sooooooo good!! The first time I was faced with this unconventional combination was at Andres Carne de Res, a trendy, trippy restaurant on the outskirts of Bogota. It can be served as an appetizer, a snack, or even a dessert. i found this by searching for vegan recipes using guava paste… i’m going to have to figure out how to vegan-ize this, it looks too good to skip . Remove the plantains using a slotted spoon and transfer them to a plate lined with paper towels to absorb excess oil and set aside.
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